Welcome to Cavitus

Beverage Filling Line Efficiency

  • Leads to higher fill line speeds and capacity
  • Reduces spillage and waste
  • Reduces  cooling requirements
  • Reduces Unit production costs
  • Improves margins
 

Spray Drying Efficiency

  • More solids extracted earlier
  • Reduces  energy usage by ~ 10%
  • Increases throughput
  • Increases life of expensive capital equipment
  • Reduces Unit production costs
  • Improves margins
 

Wine Barrel Cleaning & Sanitation

  • Improved consistency of flavour, more Oak transfer compared to competitive cleaning technologies
  • Totally kills Brett  even into the oak! – significantly reduces batch risk
  • Significantly reduces tartrate deposits
  • Increased barrel life
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