Cavitus and it's Iberian distributor Ros Casares (Ultratecno) attend Hispack in Barcelona
Cavitus technology features in an article in Scientific American
The American Society of Enology and Viticulture (ASEV) has chosen a paper associated with Cavitus’ barrel-cleaning research as the best oenology paper for 2011
Cavitus is a privately-held Australian company which commenced operations in 2007. Cavitus’ first High Power Ultrasound (HPU) products and IP were in the area of Wine Barrel Cleaning and Disinfection/Grape must extraction.
Today Cavitus specializes in applications development, engineering design, manufacture and installation of equipment in the area of HPU for new and existing liquid-phase industrial applications with a focus on industries where products such as Palm Oil, Olive Oil, Dairy and Soy Proteins are processed.
Cavitus’ main emphasis is on bringing to market HPU applications which deliver outstanding value to customers whilst also being a cleaner and greener alternative technology.
Cavitus’ customers include agricultural commodities, FMCG, industrial chemicals and pharmaceutical companies in Asia, North America and Europe, served both by Cavitus directly and by our regional channel partners.
Unlike conventional ultrasound, High-Power Ultrasound (or 'HPU') can be cost-effectively harnessed to upgrade the efficiency of continuous-flow, industrial liquid manufacturing processes without substituting prior factory investments in process technology and without increasing additives.